Product detail

HOW TO USE: - 1 to 2 capsules twice a day or as directed by a healthcare professional. - Swallow it with fresh water.

INGREDIENTS: 1. GAMBHARI (Gmelina arborea): It helps to control the symptoms of heart problems and improve the function of the heart. It also helps to maintain the normal blood pressure and heart rate. 2. KANTAKARI (Solanum virginianum): It is an excellent medicinal herb used to treat respiratory problems like common cold, cough, and asthma via clearing the mucus from respiratory passage which prevents asthmatic attacks. 3. SHATAWARI (Asparagus racemosus): It is a medicinal plant that contains sapogenin which is the precursor of many pharmacologically active steroids. It has antioxidant activity, antioxytoxic, hypoglycemic, hypertensive, antiviral, anticancer and anticoagulant activities. It is also act as a galactagogue which increases the milk production in lactating women. 4. CURCUMIN EXTRACT (Curcuma longa): It is also known as Haldi and it is a therapeutic treasure that helps against body aches, skin problems, and even diseases like diabetes. It also has antibacterial and antifungal effects that cures acne, dark spots, scarring, and has skin lightening properties that help with pigmentation. 5. SHUDH KUCHLA: It helps to manage the symptoms of depression. According to Ayurveda, the nervous system is controlled by Vata and an imbalance of Vata causes depression. 6. ASHWAGANDHA EXTRACT (Withania somnifera): it is a famous ancient medicinal herb with unlimited health benefits. It helps in lowering the anxiety, cognitive and neurological disorders. It also used therapeutically as an adaptogen in patients who suffers from nervous exhaustion, insomnia, and debility due to stress. 7. SHANKH BHASMA: It is the very important ayurvedic medicine that is used in daily routine by ayurvedic physicians. It has multiple properties that provides aid in indigestion, flatulence, and abdominal pain. It may also help in diarrhea, nausea, vomiting, burping and gastritis. 8. LAUHA BHASMA: It is a complex herbo mineral prepared and used in Ayurveda. It is an effective therapy for fever, phthisis, breathlessness, and it promotes strength and has anti-ageing properties. 9. ACAI BERRIES: It is also known as Brazilian superfruit. These berries are nutrient-dense, it contains high fat and low in sugar, loaded with antioxidants, improves cholesterol level, it has anticancer properties, and boost brain function. 10. GUDUCHI: It is known in Ayurvedic medicine for the detoxification of the body, rejuvenate, and boost the immune system. It has the ability to balance the blood sugar, relieve fever and spasms, fight against inflammation, it has antioxidant properties, promote joint health, reduce stress and protect kidneys. 11. HARITAKI: It is an ayurvedic medicines and has versatile health applications. It helps to treat cough, constipation, gas, bloating, indigestion, detox the body, skin diseases, improve metabolism, enhance the immunity, support regular bowel movements and nourishes the tissues. 12. BALA: Bala means strength and its very famous herb in Ayurveda. It also helps to manage blood sugar levels, it has antioxidant effects that protects the liver cells against cell damage caused by free radicals, and hepatoprotective properties. 13. VIDARI: It contains numerous phytochemicals such as alkaloids, coumarins, carbohydrates, glycosides, steroids, tannins, flavonoids, and anthocyanidins. It also has several bioactive compounds that regulates body temperature, lowers the blood pressure, anti-spasm, anti-diabetic, diuretic, and provides unlimited skin benefits. 14. GOKSHURA: It offers various health benefits. It has antioxidant properties, boost libido, reduces blood sugar level, benefit women’s health, reduces blood pressure, reduces inflammation, treats kidney stones and provides pain relief. 15. PUNARNAVAs (Boerhavia diffusa): It helps to maintain efficient kidney and urinary functions with its diuretic properties. As per Ayurveda, it is bitter in taste, but useful in cooling, biliousness, blood impurities, leucorrhea, anemia, inflammation, asthma and in other issues. It also be taken to manage lipid and cholesterol levels in the body. 16. SEA BUCKTHORN (Hippophae): It’s a broadleaf plant that found all over the world. It contains many nutrients and active compounds such as vitamins, carotenoids, flavonoids, polyunsaturated fatty acids, and many other elements. Many studies show that it also helps in the treatment of gastrointestinal ulcers. 17. VASA (Justicia adhatoda): It is a medicinal plant that widely used in Ayurveda and it has several active phytochemicals such as alkaloids, tannins, saponins, phenolic and flavonoids. It also used to relieve the urinary tract infection. 18. NONI (Morinda citrifolia): it is used as a therapeutic medicine to treat various diseases as it has antibacterial, antitumor, anthelminthic, analgesic, anti-inflammatory, and immunostimulant properties. Moreover, it has beneficial in conditions like gastritis, skin diseases, respiratory infections, menstrual and urinary tract disorders, fever, diabetes and venereal diseases. 19. AMLA (Phylanthus emblica): Amla known as Amalaki in Ayurveda helps to prevent the accumulation of toxins in the body and fight against many diseases. It helps to cure jaundice, indigestion, piles, cough, diarrhoea, and dysentery 20. GANODERMA EXTRACT: It is produced from different parts of the mushroom and it helps to control blood sugar levels, modulation of the immune system, hepatoprotection, bacteriostasis, and many other diseases. 21. PIPPALI (Piper longum): it is also known as long pepper or pippali is a common culinary plant that has been used as an important ingredient to treat various diseases. It has anti-inflammatory, analgesic, antioxidant, anticancer, anti-stress, anti-ulcer and many other properties. 22. ARJUN: It has various medicinal properties like antioxidant, anti-inflammatory, and anti-microbial. It also has strong anti- hypertensive properties and helps to reduce high blood pressure. It helps to control diarrhoea, asthma and cough. 23. BEL PATRA: It has various health benefits, it helps to treat tuberculosis, hepatitis, ulcer, and digestive problems. Bael leaves contains tannins which help in treating cholera. It has antibacterial and antiparasitic properties. 24. NEEM (Azadirachta indica): Neem is a popular medicine that used in ayurveda, to treat various diseases. It has several health benefits including antipyretic, diuretic, anti-bacterial and anti-inflammatory properties. Neem is rich in antioxidants and helps to boost immune response in tissues of affected skin area and it also used to treat various epidermal problems such as eczema, and acne. 25. SUDH SHILAJIT (Asphaltum): it is a pale-brown to blackish-brow exudates obtained from layer of rocks in many mountain ranges of the world. Traditionally it is used to treat gastrointestinal, urinary tract system, respiratory, neurology, immunology and cancer related health problems. 26. YASTIMADHU (Glycyrrhiza glabra): it is also known as Licorice, sweet wood, Mulhatti. Yastimadhu is widely used as a classical medicinal plant and can be found in many different traditional formulas. Modern studies revealed that it has numerous pharmacological effects such as healing, anti-ulcer, anti-inflammatory, anti-fungal, anti-bacterial, anti-haemorrhoidal, antioxidant and other properties. 27. ASHOKA: It helps in managing skin related problems and it also maintain the clear skin by removing toxins from the body because it contains antioxidant property. It has other benefits too such as it helps to manage cancer, diabetes, piles, ulcers, worm infection and fever. 28. MORINGA: It has been praised for its health benefits for thousands of years. It is very rich in antioxidants and bioactive compounds. It helps in lowering the blood sugar level, reduces the inflammation, lower the cholesterol level, and protect against arsenic toxins.